We have some real treats for you this month!! Each wine is very good and characteristic of their varietals. The Pinot is light enough to drink alone but big enough to stand up to food. The Cab would be really nice against anything you are grilling this month! The Chardonnay is very smooth and the Sauv Blanc is refreshing and very summery!

Cheers!

Boen Pinot Noir

Böen draws its profile from the varied coastal wine growing areas that are among California's most sought after cool-climate appellations. To create the Pinot Noir, they work closely with growers and vineyards in each region to blend a well-balanced wine. This wine shows its coastal California roots in its flavor, texture and vibrant acidity.

Varietal: 100% Pinot Noir
14.6% ABV

Reciprocity Chardonnay

Reciprocity Wine was founded with a commitment to replenish what we receive, a reverence for the land that we tend, and a strong-held belief that wine should be a true reflection of the terroir that it came from. Our wines are crafted exclusively from premium, organic grapes sourced from French Camp Vineyard, one of the largest and most renowned sites dedicated to Certified Sustainable growing practices. Delectable aromas of melon, pineapple, stone fruits, hints of citrus and wet stone on the nose. Bright, crisp, very refreshing on the palate, with a long finish.

Varietal: 100% Chardonnay
14.5% ABV

Dough Cabernet

Dough is the foundation of bread, signifying new beginnings. Like making bread, thoughtful nurturing creates positive change that rises from the simplest of actions. We support the James Beard Foundation's work to create an inclusive, equitable and sustainable food culture through an annual donation. Dough is the first ever wine collaboration for the James Beard Foundation, and leading their winemaking is Heidi Bridenhagen, who has received over 200 90-point scores at MacRostie Winery. Heidi crafted the wines in concert with a diverse group of chefs and beverage professionals, all alumni of the Foundation's Impact Programs, to create the most food friendly wines possible.

Varietal: 100% Cabernet Sauvignon
14.9% ABV

St. Supery Sauv Blanc

This is a bright crisp sauvignon blanc with citrus zip, flavors of lemon, lime, yellow grapefruit, and
lime zest combined with a fennel and caper vibrancy. Green and yellow hues present in this wine with exotic aromatics of pink grapefruit, green lime zest, lemon citrus along with undertones of fennel, and green olive.


Varietal: 100% Sauvignon Blanc
13.5% ABV